The M.Sc. in Agronomy is a two-year postgraduate programme that focuses on the science and technology of crop production and soil management. The course aims to equip students with advanced knowledge of sustainable agriculture, crop physiology, and modern farming practices suited to diverse agro-climatic conditions.
Students study subjects such as soil fertility, irrigation management, weed science, crop ecology, climate-resilient agriculture, and research methodology, supported by field experiments, laboratory work, and research projects. The programme emphasizes improving productivity while ensuring environmental sustainability.
Career opportunities include roles as agronomists, agricultural officers, farm managers, research scientists, and consultants in government departments, research institutions, agribusiness firms, and universities.
